Hosted at Restaurante Rasoi, the range of specially crafted masterclasses, taken either by Siddhartha Chandiramani, himself or his accomplished chefs, tackle different aspects of Indian cookery, offering students the chance to truly explore the diverse cuisine of the subcontinent. Spanning a diverse range of subjects, there is a masterclass to suit every occasion, whether it’s a special event, a gift or a chance to share your passion for the creative.
We are delighted to introduce our master classes at Restaurant Rasoi,Plaza Curtidos Hermanos Dorta Nº1, Trasera Colegio La Salle, for those guests wishing to learn how to recreate our starred cuisine in the comfort of their own home. Experience the detail and precision that is necessary to prepare cuisine at the highest standard, learning from some of the restaurant industry's finest talent, first hand.
Beginning at 10.30am, our Head Chef and brigade will brief you on the morning ahead including the specially selected three starter chosen from a range of Rasoi`s signature dishes which becomes the focus of the class! You will be part of a small group who will receive one to one guidance and tuition.
Hosted at Restaurante Rasoi, the range of specially crafted masterclasses, taken either by Siddhartha Chandiramani, himself or his accomplished chefs, tackle different aspects of Indian cookery, offering students the chance to truly explore the diverse cuisine of the subcontinent.
ReplyDeleteSpanning a diverse range of subjects, there is a masterclass to suit every occasion, whether it’s a special event, a gift or a chance to share your passion for the creative.
We are delighted to introduce our master classes at Restaurant Rasoi,Plaza Curtidos Hermanos Dorta Nº1, Trasera Colegio La Salle, for those guests wishing to learn how to recreate our starred cuisine in the comfort of their own home. Experience the detail and precision that is necessary to prepare cuisine at the highest standard, learning from some of the restaurant industry's finest talent, first hand.
ReplyDeleteBeginning at 10.30am, our Head Chef and brigade will brief you on the morning ahead including the specially selected three starter chosen from a range of Rasoi`s signature dishes which becomes the focus of the class! You will be part of a small group who will receive one to one guidance and tuition.